WFP
Up to 811 million people went hungry last year as the combined effects of conflict, climate extremes and the coronavirus pandemic pushed a further 161 million into food insecurity. International food prices are up for a 12th consecutive month. seeks to save and change the lives of 115.5 million people in more than 80 countries. Food systems play a key role in ensuring people's access to regular, nutritious food despite these factors. Food Systems encompass everything from ‘farm to fork’— it’s about having a broader picture of how we literally produce, transport, process and consume food.
buys more than three quarters of the food it delivers from developing countries and connects smallholder farmers, who produce most of the world's food, to markets in 35 countries. Find out more about the 2020 Peace Nobel Laureate.
Girls in South Sudan are more likely than boys to be excluded from education. In some parts of the country, it is estimated that over girls are not in school. Conflict, poverty, early marriage, teenage pregnancy, and cultural and religious views are among factors driving educational inequality that hinders the prospects of girls. The provides daily hot meals to 500,000 children in 1,100 schools across South Sudan, an essential safeguard contributing to increased enrolment.
In a world where we produce enough food to feed everyone, 690 million people — nearly 9 per cent of the world's population — still go to bed hungry each night. After nearly a decade of progress, the number of hungry people has slowly increased — driven by the twin scourges of conflict and climate change, and now compounded by the COVID-19 pandemic. is the frontline agency responding to emergencies caused by conflict, climate shocks, pandemics and other disasters. There are 34 million people in three-dozen countries at the ‘emergency’ phase of food insecurity in 2021, just one step away from a declaration of famine. The greatest threat currently lies in Yemen and South Sudan. WFP urgently need US$5.5 billion to avert famine, chiefly through life-saving food and nutrition assistance.
As food prices rise, basic misconceptions of famine also persist, considers dispelling these is an important step in better understanding the current plight of millions of people.
A group of seven men and five women, Kinna's passionate bee farmers are supported by the (WFP) — they are among more than 400,000 people in Kenya’s arid and semi-arid regions the organization empowers through livelihood activities such as fish-farming, and livestock and crop production. Since 2019, WFP has distributed over 9,000 beehives to farmers in 12 arid and semi-arid regions of Kenya in addition to honey harvesting suits, hive tools, centrifuge machines for extracting honey and refractometers for measuring the water content of honey.
Acute hunger at five-year high
Food prices across the country are skyrocketing — the cost of basic food items is up a staggering 313 percent on figures for 2019. Today, a record number of Syrians don’t know what they will eat tomorrow. Each month, over 400 staff are at hand providing life-saving food to 4.8 million people across Syria — together with nutrition assistance, this is critical for families struggling to rebuild their lives after a decade of conflict. They face unprecedented challenges to buy the basics, including medicines, and to continue sending their children to school.
Honduras: Climate change, coronavirus and caravans
Earthworms are our ecosystem’s unsung superheroes
Rania and Abdallah’s story is inspiring. It reminds us all that even in a city’s there are people who stubbornly refuse to give up and let tragedy define their lives. Instead, they are doing everything possible to build a better life for their son. They are among that WFP reaches with assistance each month. Abdallah was born blind while Rania has 1 percent vision. Their son is not visually impaired. The couple have lived in throughout the conflict and today receive WFP support for their basic needs. While many families mourn the loss of Aleppo’s beauty, having seen the city they love destroyed, Rania and Abdallah paint a shocking picture of enduring a conflict through what they’ve heard and sensed.
Mayramou Hamadou wears a smile on her face like a badge of honour. Though the mother of four doesn’t own land, she is part of a community effort that feeds the town of Mayo-Moskota, in Cameroon’s troubled Far North region. This year, the 47-member Klakil Farmers cooperative — of mostly women supported by the World Food Programme () — has harvested over 100 kg of peppers from its 7-hectare plot. Its members include longtime Mayo-Moskota residents but also displaced people like Mayramou, who fled the Boko Haram insurgency that has gripped this region and parts of neighbouring Nigeria too.